A striking clinical case was published in BMJ Case Reports in 2018 of Dieneke Ferguson, 67, who beat her deadly blood cancer when she started taking a daily dose of curcumin. Doctors said that, despite having no further treatment, her condition had remained stable for the last five years.[1] The news instantly made curcumin a global hit with dietary supplements, functional foods, beverages and even cosmetics industries introducing curcumin into their products. Today, curcumin holds a dominating presence in the market worldwide.